Food Technology

Lund University

Denna sida på svenska This page in English This page in English

Frida Gustavsson, PhD student

PhD project: Milk genomics – genetic influence on milk composition and technological properties in Swedish and Danish milk

A short description of my project

Marie Paulsson (Division of Food Technology, Lund University)
Helena Lindmark Månsson (the Swedish Dairy Association)

Anders Andrén (Department of Food Science, Swedish University of Agricultural
Hans Stålhammar (Viking Genetics)

Lund University
Food Technology
Department of Food Technology, Engineering and Nutrition
P.O. Box 124, S-221 00 Lund, Sweden
+ 46 46 222 98 08  
Fax: +46 46 222 46 22

Floor: 0 Room: 037